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Simple Fat Loss Nutrition for Over 35s: 8 Clear Steps to Finally See Results

If you’re over 35, back in the gym, and frustrated that the scales aren’t moving, welcome to the biggest club in commercial fitness gyms. Fat loss in your mid-30s and beyond feels harder, and that’s because it often is. Your metabolism may be slower, recovery may take longer, and juggling work, family, and life definitely leaves little time for perfect meal prep.

But here’s the good news: Simple fat loss nutrition for over 35s doesn’t have to be crazy complicated. You don’t need extreme diets, endless cardio, or to cut out your favourite foods. You just need a clear, repeatable structure that keeps you full, fuels your training, and works long-term.

This guide gives you 8 clear, actionable steps to take control of your eating, stop second-guessing yourself, and start seeing results.

Why Fat Loss Feels Harder Over 35

Before we get into the steps, it’s worth understanding why so many people in their mid-30s and beyond hit a wall with fat loss:

  • Less muscle mass means a naturally lower calorie burn.

  • Hormonal changes can affect energy, appetite, and body composition.

  • Busier lives mean more eating on the fly and less structured planning.

  • More stress and less sleep disrupt recovery and hunger regulation.

The fix? Not starving yourself. Not keto. Not “cleanses.” It’s about having a nutrition plan that’s simple enough to stick to, yet effective enough to deliver results.

Step 1: Sit Down and Actually Plan

If you’re only ever making every food decision on the fly, you’re setting yourself up for failure. Take 10–15 minutes each week to map out what you’ll eat for breakfast, lunch, dinner, and snacks for the week ahead. When you plan ahead, you remove 90% of the daily “what should I eat?” stress and massively improve your chances of sticking to the plan.

Step 2: Simplify With the 1–2–5 Meal Method

The simplest fat loss nutrition for over 35s is built on repetition. Here’s the structure I use myself and with clients:

  • 1–2 go-to breakfasts

  • 1–2 go-to lunches

  • 5 dinners, including 2 batch-cook meals that give you extra portions for busy days

This gives you variety without decision overload. You’ll also get faster at cooking and more confident with portion sizes.

Step 3: Main Meal Focus

Your main meals are where fat loss is won or lost. If you plan them well, you’ll control hunger, eat enough protein and fibre, and naturally reduce the need for snacking. If you wing it, you’ll grab whatever’s quick and calorie-dense. Put around 80% of your daily calories into your main meals. Make them your main focus. Actually get on your hunger every meal time and stop feeling like you need to nip to the snack cupboard 5x per day.

Step 4: Breakfast – Prioritise Protein & Fibre

Most people over 35 already get plenty of carbs and fats in their diet. Where you're falling short is on protein and fibre. Aim for:

  • Men: 40g+ protein, 8g+ fibre

  • Women: 30g+ protein, 6g+ fibre

These simple guidelines will keep you fuller for longer, improve body composition, and make hitting your targets easier.

Examples:

  • Overnight oats with whey protein and berries

  • Greek yoghurt bowl with nuts and fruit

Step 5: Lunch – Practical & Filling

Have one quick, portable lunch option (wrap, salad box, leftovers) and one “at home” option for when you have more time. Protein and fibre targets stay the same as breakfast. Don’t overlook simple meals like a chicken wrap or tuna sandwich, they’re easy, filling, and travel well. Not every meal has to look as aesthetic as a 20 something influencer's meal when they live in Bali with no kids, commitments or concept of the real world.

Step 6: Dinner – Variety & Batch Cooking

Dinner is often the meal with the most prep time, so use this opportunity to add variety. Plan 5 dinners, 2 of which can be made in bulk for stress-free leftovers. Make them family-friendly. You don’t need to cook separate “diet meals” which only make your life harder. Think pasta bakes, tray bakes, curries. Classic crowd pleasing meals everyone enjoys.

Step 7: More Fruit & Veg

If you’re still hungry but losing weight at the right rate (0.5–1kg per week), simply add more vegetables to your meals. They increase food volume, add fibre, and boost nutrition with minimal calories. This will help you maintain your main meal focus and stop you battling hunger all day every day.

Step 8: Snacks – Plan Them

Snacks can either help or hinder fat loss. Plan them just like your main meals. Opt for high-protein snacks or pair carbs with protein (“no naked carbs”) to keep hunger in check. Place them around your workouts for an extra energy and recovery boost. This way you can eat the same meals on the days you have to sneak to the gym in the morning, as well as the days you can only make it after work. Just move your snack timing around accordingly. No new meal plan needed.

The Bottom Line For Simple Fat Loss Nutrition for Over 35s

Simple fat loss nutrition for over 35s isn’t about restriction or perfection. It’s about structure. When you plan your meals, prioritise protein and fibre, and make your diet realistic for your lifestyle, results become inevitable.

Ready to take control of your nutrition? Check out the next intake of Start With 6, my online 6 week group nutrition coaching programme.


Simple Fat Loss Nutrition for Over 35s

 
 
 

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